
Vegan
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Energizing Vitamin-Packed Salad for a Fresh Start in March 🥗
March is finally here! The days are getting longer, the air feels lighter, and with more daylight comes…
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Dubai Chocolate Dates – A Healthier Twist on the Viral Indulgence 🍫🌴
If you’ve been anywhere near the world of desserts and gourmet treats, you’ve probably come across the viral…
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Savor the Sweet Moments: Valentine’s Wine Poached Pears With Chocolate Drizzle
Valentine’s Day is all about love, connection, and creating special moments with the people who mean the most…
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A Creamy Conclusion: How to Make Vegan Mushroom Stroganoff
Welcome to the final recipe in our Veganuary series! It’s been a month of plant-based discovery, and we…
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Indulgence Meets Nutrition: How to Make Chocolate Avocado Mousse
Welcome back to our Veganuary series on Raspberry and Basil! This is our fourth recipe designed to inspire…
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How to Make Homemade Sourdough Bread: A Mindful Start to 2025
There’s something magical about baking your own bread, especially sourdough. From the rustic aroma wafting through your kitchen…
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Warm Up with Nourishing Red Lentil Soup: A Perfect Veganuary Recipe
It’s the start of 2025, and many of us are embracing healthier habits, including more mindful choices when…
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Kickstart 2025 with a Vibrant Chickpea & Lentil Salad 🌱
Happy New Year! 🎉 As we step into 2025, many of us are setting intentions to prioritize health,…
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Delicious Vegan Eggnog🎄
Welcome the Christmas Spirit As the days grow shorter and the air gets crisper, there’s no denying it—Christmas…
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Chickpea Salad with Quinoa and Garlic Parsley Dressing
Welcome back to another delicious journey in my kitchen! Today, we’re diving into a wholesome and flavorful vegan…

Rasa Bar
Hi! I’m Rasa Bar, the creator of Raspberry and Basil, where I share the healthy, balanced meals I love to make—and eat—at home. Each recipe reflects my passion for wholesome, nutritious ingredients and is crafted to enrich everyday life with flavor and vitality. Through Raspberry and Basil, I hope to inspire others to bring delicious, nourishing dishes to their own tables, making healthy eating enjoyable and accessible for everyone.